Snickerdoodles

11 ingredients
4 steps

Ingredients

  • 2 3/4 c. sifted flour
  • 2 tsp. cream of tartar
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. shortening
  • 1 1/4 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 2 Tbsp. sugar
  • 1 Tbsp. cinnamon
  • 1 tsp. nutmeg

Directions

  1. 1
    Sift together flour, cream of tartar, baking soda and salt. Beat shortening and sugar until fluffy.
  2. 2
    Add eggs and vanilla. Stir in flour mixture. Combine rest of sugar, cinnamon and nutmeg. Roll dough into balls and roll in sugar mixture.
  3. 3
    Bake on an ungreased cookie sheet at 400° for 10 minutes.
  4. 4
    Yields 4 dozen.

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