Snickerdoodles

Directions

1. 1
   Preheat oven to 400 degrees.
2. 2
   Combine 3/4 cup granulated sugar, brown sugar, and butter in a medium bowl; beat at medium speed until light and fluffy.
3. 3
   Beat in vanilla and egg.
4. 4
   In separate bowl, combine flour, baking powder, 1/2 teaspoon cinnamon, and salt; stirring well with a whisk.
5. 5
   Add flour mixture to butter mixture; beat just until combined.
6. 6
   In a small shallow dish combine 1/3 cup sugar and 1 1/2 teaspoons cinnamon.
7. 7
   Shape dough into walnut sized balls and roll in sugar mixture.
8. 8
   Place 2 inches apart on baking sheets coated with cooking spray.
9. 9
   Bake at 400 degrees for 8 minutes or until tops crack.