Snickerdoodles
10 ingredients
2 steps
Ingredients
- 1 1/2 cups sugar
- 1/2 cup butter
- 1/2 cup shortening
- 2 eggs
- 2 3/4 all-purpose flour
- 2 teaspoon cream of tartar
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 3 Tablespoons sugar
- 1 Tablespoon ground cinnamon
Directions
-
1Preheat oven to 400 degrees. Mix 1 1/2 cups sugar, the butter, shortening and eggs in a large bowl. Stir in flour, cream of tartar, baking soda and salt.
-
2Shape dough by rounded teaspoonfuls into balls. Mix 3 TBS sugar and the cinnamon; roll balls in mixture. Place about 2 inches apart on cookie sheet. Bake 8 to 10 minutes or until set.
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