Snickerdoodles

Name: Snickerdoodles
Ingredients: 2 3/4 cups all purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 3/4 cup unsalted butter, room temperature; 1/4 cup vegetable shortening; 1 1/2 cups sugar, plus 1/4 cup; 1 large egg; 1 tablespoon ground cinnamon

8 ingredients

1 steps

Ingredients

2 3/4 cups all purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
3/4 cup unsalted butter, room temperature
1/4 cup vegetable shortening
1 1/2 cups sugar, plus 1/4 cup
1 large egg
1 tablespoon ground cinnamon

Directions

1

["Preheat oven to 375 F. Combine flour, baking powder and salt in a bowl. Whisk to combine.", "Cream butter and vegetable shortening in bowl of electric mixer. Add sugar and beat until very light and fluffy, about 3 minutes. Add egg and beat in. Add flour and mix to combine.", "Combine 1/4 cup sugar and cinnamon in small bowl. Form dough into 1 1/2\" balls. Roll in sugar and cinnamon. Place on baking sheet lined with parchment