Snickerdoodles

Directions

1. 1
   Cream margarine and sugar.
2. 2
   Add eggs, beating well.
3. 3
   Add dry ingredients and chill dough.
4. 4
   Roll dough into balls the size of walnuts.
5. 5
   Roll balls in mixture of 2 teaspoons cinnamon and 2 teaspoons sugar.
6. 6
   Place on an ungreased cookie sheet and bake in a 400° oven for 10 to 12 minutes or until very light brown.
7. 7
   Cool slightly before removing to cooling rack.