Snickerdoodles Dream

11 ingredients
8 steps

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup shortening
  • 1 1/2 cups white sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 3/4 cups all-purpose flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3 tablespoons white sugar
  • 3 teaspoons ground cinnamon

Directions

  1. 1
    Preheat oven to 400 degrees F (200 degrees C).
  2. 2
    Cream together by hand, butter, shortening, 1 1/2 cups sugar, the eggs and the vanilla.
  3. 3
    Blend in the flour, cream of tartar, soda and salt.
  4. 4
    With small ice cream scoop, shape dough into small balls.
  5. 5
    In a ziplock sandwich bag, mix the 3 tablespoons sugar and the cinnamon.
  6. 6
    Drop one ball of dough in mixture at a time and coat well.
  7. 7
    Place 2 inches apart on ungreased baking sheets.
  8. 8
    Bake 8 minutes, remove immediately from baking sheets and cool on wire rack.

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