Snickers Cake(No Icing!)

6 ingredients
8 steps

Ingredients

  • 1 German chocolate cake mix
  • 1 pkg. caramels
  • 3/4 c. milk chocolate chips
  • 1 stick oleo
  • 1/3 c. milk
  • 1 c. nuts, chopped (optional)

Directions

  1. 1
    Prepare cake as box says.
  2. 2
    Pour 3/4 batter into greased 9 x 13-inch pan.
  3. 3
    Bake 20 minutes at 350°.
  4. 4
    Melt caramels with oleo and milk.
  5. 5
    Pour over baked cake.
  6. 6
    Sprinkle with chocolate chips and nuts.
  7. 7
    Dot remaining cake batter over top.
  8. 8
    Bake 20 minutes at 250°, then 10 more minutes at 350°.

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