Snow Ice Cream(For Homebound Kids On A Snowy Day)
7 ingredients
5 steps
Ingredients
- 1/2 c. milk
- 14 oz. can sweetened condensed milk
- 3 large eggs
- 1/4 tsp. salt
- 1 c. sugar
- 1 Tbsp. vanilla
- 2 gal. or more very fresh, light, fluffy snow
Directions
-
1Put milk, sweetened condensed milk, eggs and salt in a saucepan.
-
2Mix with a wire whisk until smooth.
-
3Cook over medium heat, stirring constantly with the whisk, until the mixture just begins to boil.
-
4Remove from heat; add sugar and vanilla.
-
5Cover and cool in refrigerator.
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