Snow Peas

5 ingredients
3 steps

Ingredients

  • 2 Tbsp. butter
  • 4 small new potatoes, quartered
  • 1 lb. fresh snow peas
  • 1 small onion, sliced into rings
  • 1/2 tsp. salt

Directions

  1. 1
    In a heavy skillet, melt the butter.
  2. 2
    Add the potatoes and fry over medium heat until golden and crisp.
  3. 3
    Add the snow peas, onion and salt and fry for 5 to 7 minutes, until the peas are crisp and tender.

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