Snowball Cake

Directions

1. 1
   Dissolve first 3 ingredients together.
2. 2
   Let cool.
3. 3
   Mix pineapple, sugar, salt and lemon juice with first mixture and refrigerate until jelled.
4. 4
   Add 2 boxes Dream Whip, prepared as directed.
5. 5
   Remove brown from 2 angel food cakes.
6. 6
   Break in small pieces and line 4-quart bowl with wax paper.
7. 7
   Put handful of mix, then layer of cake.
8. 8
   Keep layering until all is gone.
9. 9
   Refrigerate overnight.
10. 10
    Turn out on platter and frost with Dream Whip. Sprinkle with coconut flakes.
11. 11
    Keep refrigerated.