Snowballs

5 ingredients
8 steps

Ingredients

  • 2 egg whites
  • 2/3 c. sugar
  • pinch of salt
  • 1 c. miniature chocolate chips
  • 1 c. chopped pecans

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Beat whites until thick and frothy.
  3. 3
    Add sugar gradually.
  4. 4
    Continue beating until stiff peaks form.
  5. 5
    Stir in salt, chips and nuts.
  6. 6
    Drop heaping teaspoons on foil-lined cookie sheets.
  7. 7
    Place cookies in oven and turn oven off.
  8. 8
    No peeking!! Leave overnight or until oven cools down (6 to 8 hours).

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