Snowy Lemon Bars

Directions

1. 1
   In a mixing bowl, combine one egg, butter, lemon zest, and lemon juice; add in cake mix and almonds--mix well.
2. 2
   Press mixture into the bottom of a greased 13x9 inch baking pan; bake in a 350 oven for about 15 minutes or until golden; set aside.
3. 3
   Blend cream cheese until light and fluffy; gradually mix in powdered sugar.
4. 4
   Add remaining eggs, one at a time, blending well after each addition; pour over hot crust.
5. 5
   Bake for 15-20 minutes or until center is set.
6. 6
   Cool on a wire rack.
7. 7
   Garnish with powdered sugar before cutting into bars to serve.