Soft Boiled Fudge

Directions

1. 1
   Combine sugar, milk, butter and cocoa.
2. 2
   Cover and cook until boiling point is reached.
3. 3
   Boil to soft ball stage.
4. 4
   Add flavoring.
5. 5
   Cool without stirring to room temperature.
6. 6
   Beat until mixture is creamy and thick and will hold its shape when dropped from a teaspoon.
7. 7
   Pour into well-buttered shallow pan.