Soft Caramel Corn Recipe

Directions

1. 1
   Pop 1 c. of popcorn.
2. 2
   Mix together sugar, syrup and butter.
3. 3
   Boil 3 to 4 min, stirring constantly.
4. 4
   Check by dropping some drops in glass of cool water.
5. 5
   Ready if forms a soft ball.
6. 6
   Pour over popcorn in large bowl and mix thoroughly.
7. 7
   Add in pecans, if you like.
8. 8
   NOTE: Don't overcook syrup or possibly it will harden too much.
9. 9
   Better to underocook.
10. 10
    Great snack.