Soft, Drop Sugar Cakes
7 ingredients
4 steps
Ingredients
- 1 pt. sugar
- 1/2 pt. butter
- 4 eggs
- 1 tsp. rosewater or lemon flavoring
- 1 tsp. baking soda
- 1 c. sour cream
- 4 c. all-purpose flour
Directions
-
1Cream butter and sugar by hand until light in color and texture.
-
2Dissolve baking soda in sour cream.
-
3Beat eggs by hand. Add to butter and sugar mixture, then add flour, working it in by hand.
-
4Add sour cream and baking soda mixture and flavoring.
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