Soft Gingerbread

9 ingredients
7 steps

Ingredients

  • 1/2 c. molasses
  • 1/2 c. sugar
  • 1/2 c. shortening
  • 1 egg
  • 1 tsp. ginger
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 1 3/4 c. flour
  • 3/4 c. boiling water

Directions

  1. 1
    Combine molasses, sugar, shortening, egg, ginger, salt and baking soda.
  2. 2
    Beat until smooth.
  3. 3
    Add flour; mix well.
  4. 4
    Add boiling water.
  5. 5
    Beat until smooth.
  6. 6
    Pour in 8-inch square buttered baking pan.
  7. 7
    Place in preheated oven at 350° and bake for 35 minutes.

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