Soft Honey Cake

9 ingredients
6 steps

Ingredients

  • 2 c. sifted cake flour
  • 1/4 tsp. salt
  • 1 tsp. baking soda
  • 1/2 tsp. ginger
  • 1/2 c. cinnamon
  • 1/2 c. shortening
  • 1 c. honey
  • 1 egg
  • 1/2 c. buttermilk

Directions

  1. 1
    Sift flour, salt, soda and spices together.
  2. 2
    Cream shortening and honey until fluffy.
  3. 3
    Add egg and last add the honey.
  4. 4
    Add buttermilk and fold in dry ingredients.
  5. 5
    Put in 2 greased 8-inch layer pans or greased Bundt pan.
  6. 6
    Put in 350° oven for 25 to 30 minutes.

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