Sopaipillas

Directions

1. 1
   Place water in bowl.
2. 2
   Add sugar and yeast.
3. 3
   Let stand 30 minutes.
4. 4
   Blend in dry ingredients 1 minute.
5. 5
   Add butter, honey and egg.
6. 6
   Add yeast mixture while mixing on low speed.
7. 7
   Let rise 30 minutes.
8. 8
   Knead dough.
9. 9
   Roll into pie type flat dough shape; cut into 3 x 2-inch blocks.
10. 10
    Fry in deep fat at 375°.
11. 11
    Punch dough once to below level of oil.
12. 12
    Makes 25 servings.