Soup Can Supper
7 ingredients
4 steps
Ingredients
- 1 lb (.5 kg). round steak
- salt
- pepper
- 1 can beefy mushroom soup
- 1 can cream of celery soup
- 2 cans cream of mushroom soup
- hot mashed potatoes
Directions
-
1Cut meat into 2 inch squares; salt and pepper.
-
2Brown round steak in skillet.
-
3Drain, then put all ingredients in crock pot on low for about 3 hours.
-
4Serve with mashed potatoes.
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