Souped-Up Rice

4 ingredients
3 steps

Ingredients

  • 1 c. white rice
  • 1 can beef consomme soup
  • 1 can French onion soup
  • 1/2 stick butter or margarine

Directions

  1. 1
    Melt butter in medium Pyrex dish in 350° oven.
  2. 2
    Add soups and rice.
  3. 3
    Cook, uncovered, approximately 20 minutes or until all liquid is absorbed.

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