Souper Casserole

8 ingredients
6 steps

Ingredients

  • 1 (7 1/4 oz.) pkg. Kraft macaroni and cheese dinner
  • 1/2 c. chopped onion
  • 1/4 c. chopped green pepper
  • 2 Tbsp. margarine
  • 1 can cream of mushroom soup
  • 1 (6 1/2 oz.) can tuna, drained and flaked
  • 1/4 c. chopped pimento
  • 1 (3 oz.) can mushrooms, drained

Directions

  1. 1
    Prepare dinner as directed, except using 3/4 cup milk.
  2. 2
    Saute onion and green pepper in margarine until tender.
  3. 3
    Add to prepared dinner with remaining ingredients; mix well.
  4. 4
    Pour into 1 1/2-quart casserole.
  5. 5
    Bake at 350° for 30 minutes.
  6. 6
    Makes 4 to 6 servings.

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