Souper Corn Bread

4 ingredients
5 steps

Ingredients

  • 1 can Campbell's golden corn soup
  • 2 eggs
  • 1/4 c. milk
  • 1 pkg. (12 oz.) corn muffin mix

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Combine soup, eggs and milk.
  3. 3
    Stir in muffin mix until blended.
  4. 4
    Put in 9-inch greased pan.
  5. 5
    Bake 20 minutes or until lightly browned and toothpick inserted into center comes out clean.

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