Souper Easy Quiche
8 ingredients
8 steps
Ingredients
- 4 eggs
- 1 can cream of mushroom soup
- 1/2 cup light cream
- 1 cup shredded cheddar cheese
- 6 slices bacon, cooked,drained and crumbled
- 1/2 cup broccoli, cooked,drained and chopped
- 1 unbaked 9-inch pie crust
- ground nutmeg
Directions
-
1In a medium bowl, beat eggs until foamy.
-
2Gradually add soup and cream, mixing well.
-
3Sprinkle cheese, bacon, and broccoli evenly over pie crust.
-
4Pour soup mixture over all.
-
5Sprinkle with nutmeg.
-
6Bake at 350 for 50 min.
-
7or until center is set.
-
8Let stand before serving.
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