Souper Stroganoff

10 ingredients
7 steps

Ingredients

  • 1 1/2 lb. round steak, cut in bite-size pieces
  • 1/4 c. flour
  • dash of pepper
  • 1/4 c. butter
  • 1 c. drained mushrooms
  • 1/2 c. chopped onion
  • 1 clove garlic, minced
  • 1 (10 oz.) can consomme soup
  • 1 c. sour cream
  • 3 c. cooked noodles or rice

Directions

  1. 1
    Dust meat in flour and pepper.
  2. 2
    Brown in melted butter. Add mushrooms,
  3. 3
    onion and garlic.
  4. 4
    When meat is browned, stir in soup. Cover
  5. 5
    and cook 1 hour.
  6. 6
    Stir in sour cream and heat 5 minutes. Serve over noodles.
  7. 7
    Serves 6.

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