Sour Cream Coconut Cake

5 ingredients
4 steps

Ingredients

  • 1 butter cake mix, bake according to pkg. directions
  • 2 (6 oz.) tropical coconut
  • 1 3/4 c. sugar
  • 1 (8 oz.) Cool Whip
  • 2 (8 oz.) sour cream

Directions

  1. 1
    Mix and bake cake according to directions.
  2. 2
    Mix coconut, sugar and sour cream together.
  3. 3
    Set aside 1 cup mixture.
  4. 4
    Frost cooled cake.

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