Sour Cream Corn Bread

6 ingredients
2 steps

Ingredients

  • 1 1/2 C. self-rising cornmeal mix
  • 2 eggs
  • 1 (8 oz.) sour cream
  • 1 small onion, chopped
  • 3/4 C. oil
  • 1 (8 oz.) can cream-style corn

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Pour into a greased skillet. Bake at 350 degrees for 40 to 50 minutes.

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