Sour Cream Drops

6 ingredients
5 steps

Ingredients

  • 1/2 c. shortening
  • 1 1/2 c. sugar
  • 2 eggs
  • 1 c. sour cream
  • 1 tsp. vanilla
  • 2 3/4 c. self-rising flour

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Mix thoroughly shortening, sugar and eggs. Stir in sour cream, vanilla and flour.
  3. 3
    Chill 1 hour.
  4. 4
    Drop rounded teaspoonfuls about 2 inches apart.
  5. 5
    Bake 5 to 10 minutes until almost no imprint remains when lightly touched.

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