Sour Cream Pan Biscuits

4 ingredients
2 steps

Ingredients

  • 2 cups biscuit/baking mix
  • 1 teaspoon sugar
  • 1/2 cup club soda
  • 3 tablespoons sour cream

Directions

  1. 1
    In a small bowl, combine all ingredients; stir just until moistened. Drop into six mounds in a 9-in. round baking pan coated with cooking spray.
  2. 2
    Bake at 400° for 20 minutes or until golden brown. Serve warm.

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