Sour Cream Pound Cake

8 ingredients
7 steps

Ingredients

  • 3 c. flour
  • 1/4 tsp. baking soda
  • 1/4 tsp. salt
  • 3 sticks butter
  • 3 c. sugar
  • 6 eggs
  • 1 (8 oz.) pkg. sour cream
  • 1 tsp. vanilla

Directions

  1. 1
    Mix dry ingredients except sugar.
  2. 2
    Cream butter and sugar together.
  3. 3
    Add eggs.
  4. 4
    Mix well.
  5. 5
    Add dry ingredients, a little at a time.
  6. 6
    Add sour cream and vanilla.
  7. 7
    Bake at 300° for 2 hours (2 1/4 hours in tube pan).

Products Matching These Ingredients

More Recipes to Try