Sour Cream Pound Cake
8 ingredients
7 steps
Ingredients
- 3 c. flour
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- 3 sticks butter
- 3 c. sugar
- 6 eggs
- 1 (8 oz.) pkg. sour cream
- 1 tsp. vanilla
Directions
-
1Mix dry ingredients except sugar.
-
2Cream butter and sugar together.
-
3Add eggs.
-
4Mix well.
-
5Add dry ingredients, a little at a time.
-
6Add sour cream and vanilla.
-
7Bake at 300° for 2 hours (2 1/4 hours in tube pan).
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