Sourdough Bread

Directions

1. 1
   Mix ingredients (in a greased mixing bowl), let rise overnight (will double in size).
2. 2
   Knead ingredients, divide and put into 3 greased bread pans.
3. 3
   Let rise overnight.
4. 4
   Bake at 350° for 30 minutes.
5. 5
   When you take a cup of starter out of your pint jar, replace it with:
6. 6
   3/4 cup sugar or honey, 1 cup warm water and 3 tablespoons instant potatoes.