Sourdough Bread

Directions

1. 1
   Mix well.
2. 2
   Let
3. 3
   stand out of refrigerator all day after feeding (approximately 8 to
4. 4
   10
5. 5
   hours).
6. 6
   This
7. 7
   does not rise, only makes bubbles.
8. 8
   Return
9. 9
   to
10. 10
    refrigerator for 3 to 5 days. The Starter must be fed even
11. 11
    if
12. 12
    bread is not made.
13. 13
    Store in quart jar with holes punched in lid.