South Beach Parmesan Crackers
2 ingredients
8 steps
Ingredients
- 8 ounces shredded parmesan cheese
- pepper (optional)
Directions
-
1Preheat oven to 350 degress.
-
2If using seasonings, mix cheese and seasoings
-
3Place a 2Tbs mound of cheese on a nonstick baking sheet, and using the back of a spoon (or your thumb) press the mound into a circle that is about 2-2 1/2inches in diameter.
-
4Repeat the previous step, with about 1 inch between circles.
-
5Bake for about 8-12 minuets, or until the crackersare golden brown.
-
6Allow the crackers to cool on the baking sheet until they set, and then transfer to a paper towel lined plate or hard surface. This will help drain excess oils.
-
7Store in a airtight container between layers of wax paper.
-
8Enjoy!
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