South Beach Scrambled Eggs
7 ingredients
4 steps
Ingredients
- 4 eggs
- 1 tablespoon part-skim ricotta cheese
- 3 tablespoons water
- 3/4 cup green pepper, diced
- 2 slices Canadian bacon
- canola oil cooking spray
- salt and pepper
Directions
-
1Whisk eggs, ricotta, and water in a bowl. Dice up peppers and canadian bacon, keep separate.
-
2Spray nonstick skillet with Canola Cooking spray and add peppers, sprinkle with some salt to soften.
-
3After a minute add Canadian Bacon and Eggs. Stir continually until cooked through.
-
4Add salt and pepper. Serve with hot sauce if you like.
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