Southern Cornbread

5 ingredients
3 steps

Ingredients

  • 1 c. self-rising corn meal mix
  • 1/3 c. self-rising flour
  • 1 egg
  • 2/3 c. milk
  • 3 Tbsp. oil

Directions

  1. 1
    Preheat oven to 450 degrees. Grease a 7-inch iron skillet. In a medium bowl, combine all ingredients and mix well.
  2. 2
    Pour the batter into the iron skillet and bake for about 20 minutes. Remove from pan immediately. I like to
  3. 3
    put a dinner knife (or some other utensil) underneath the bread to lift it off the plate slightly until ready to serve so that the bottom won't get soggy.

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