Southern Dumplings

5 ingredients
5 steps

Ingredients

  • 1 c. all-purpose flour
  • 2 tsp. baking powder
  • 2 Tbsp. butter
  • 1/4 tsp. salt
  • 1/4 c. milk or enough to make dough stiff enough to roll

Directions

  1. 1
    Sift dry ingredients.
  2. 2
    Add butter and mix well.
  3. 3
    Add milk slowly and mix well.
  4. 4
    Roll on floured board to 1/4-inch thickness. Cut with small biscuit cutter or in strips.
  5. 5
    Drop into boiling chicken or beef broth.

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