Southern Fried Catfish

6 ingredients
3 steps

Ingredients

  • 2 lb. pan-dressed catfish
  • 1/2 c. all-purpose flour
  • 1/2 c. yellow corn meal
  • 1 tsp. salt (optional)
  • 1/2 tsp. pepper
  • vegetable cooking oil

Directions

  1. 1
    Cut fish into serving-size pieces if fish fillets are large. Combine corn meal mixture.
  2. 2
    Heat oil in skillet until hot.
  3. 3
    Fry fish in hot oil over medium-high heat, turning fish carefully until brown on both sides, about 10 minutes.

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