Southern Green Beans

5 ingredients
6 steps

Ingredients

  • 3 cups frozen green beans
  • 6 slices bacon
  • 1 medium onion, chopped
  • 3 teaspoons seasoning salt
  • parmesan cheese

Directions

  1. 1
    Place beans in pan and cover with water.
  2. 2
    Bring to a boil.
  3. 3
    Fry bacon until crisp and crumble.
  4. 4
    Combine onion, bacon and seasoned salt; add to green beans.
  5. 5
    Simmer for 15-20 minutes.
  6. 6
    Drain, then sprinkle with Parmesan cheese before serving.

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