Southern Pecan Pie

Directions

1. 1
   Combine sugar and water in saucepan.
2. 2
   Cook and stir until sugar dissolves.
3. 3
   Bring to boil and cook 3 minutes (gradually). Add hot syrup to eggs, stirring constantly.
4. 4
   Add butter and vanilla.
5. 5
   Pour into pie shell.
6. 6
   Arrange pecans on filling.
7. 7
   Bake at 350° about 1 hour or until set.
8. 8
   Cool.