Southern Pecan Pie
7 ingredients
3 steps
Ingredients
- 3 Tbsp. flour (mix with sugar)
- 1 c. sugar
- 1/2 c. corn syrup
- 1/4 c. butter, melted
- 1 Tbsp. vanilla
- 3 eggs, well beaten
- 1 c. pecans
Directions
-
1Combine sugar, syrup and melted butter.
-
2Add eggs and pecans to syrup mixture, mixing thoroughly.
-
3Pour filling into pie shell. Bake at 375° for 40 to 45 minutes.
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