Southern Pecan Pie

7 ingredients
3 steps

Ingredients

  • 3 Tbsp. flour (mix with sugar)
  • 1 c. sugar
  • 1/2 c. corn syrup
  • 1/4 c. butter, melted
  • 1 Tbsp. vanilla
  • 3 eggs, well beaten
  • 1 c. pecans

Directions

  1. 1
    Combine sugar, syrup and melted butter.
  2. 2
    Add eggs and pecans to syrup mixture, mixing thoroughly.
  3. 3
    Pour filling into pie shell. Bake at 375° for 40 to 45 minutes.

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