Southern Pecan Pie

10 ingredients
2 steps

Ingredients

  • 1 (9-inch) unbaked pie shell
  • 4 eggs
  • 1 c. sugar
  • 1 c. light corn syrup
  • 1/2 Tbsp. all-purpose flour
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1/4 c. butter or margarine, melted
  • 2 c. pecan halves
  • whipped cream for garnish

Directions

  1. 1
    Prepare pie shell and refrigerate.
  2. 2
    Preheat oven to 350°.

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