Southern Pound Cake

7 ingredients
3 steps

Ingredients

  • 1 lb. butter
  • 3 c. sugar
  • 1 1/4 c. milk
  • 4 c. flour
  • 1 tsp. baking powder
  • 6 eggs
  • 3 tsp. flavoring (your choice)

Directions

  1. 1
    Cream the butter and sugar well.
  2. 2
    Break the eggs, one at a time, in a small bowl.
  3. 3
    Combine all ingredients and beat for about 5 minutes. Grease a large pound cake pan and bake for 2 hours at 275°.

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