Southern Pride Sweet Cornbread

Name: Southern Pride Sweet Cornbread
Ingredients: 1 1/4 cups sugar; 1/4 cup honey; 2 eggs; 1/2 cup butter (softened); 1 cup milk; 1 cup water; 2 cups white cornmeal (for less gritty) or 2 cups yellow cornmeal (I use white); 2 cups flour; 1 tablespoon baking powder; 1 teaspoon salt

10 ingredients

9 steps

Ingredients

1 1/4 cups sugar
1/4 cup honey
2 eggs
1/2 cup butter (softened)
1 cup milk
1 cup water
2 cups white cornmeal (for less gritty) or 2 cups yellow cornmeal (I use white)
2 cups flour
1 tablespoon baking powder
1 teaspoon salt

Directions

1

Grease a 9x13 inch baking pan with shortening.
2

Preheat oven to 375°F.
3

Mix sugar, butter, eggs, milk, honey and water together in a large bowl.
4

Mix dry ingredients together in a separate bowl: cornmeal, flour,baking powder, and salt.
5

While stirring, add dry ingredients to sugar, egg, and milk mixture and mix thoroughly.
6

Mixture will be slightly lumpy.
7

Pour into greased rectangular pan.
8

Bake for 25-30 minutes or until golden brown on top.
9

Serve with butter.