Southern Spoonbread

Directions

1. 1
   Combine first 5 ingredients; cook over medium heat until thickened, stirring constantly.
2. 2
   Remove from heat.
3. 3
   Beat eggs at medium speed of an electric mixer.
4. 4
   Gradually stir about one-fourth of the hot mixture into eggs; add to the remaining hot mixture, stirring constantly.
5. 5
   Pour into a lightly greased 1 1/2-quart casserole.
6. 6
   Bake at 350° for 35 minutes or until a knife inserted in center comes out clean.
7. 7
   Yield:
8. 8
   6 servings.