Southern Style Cabbage

4 ingredients
5 steps

Ingredients

  • 1/2 lb bacon
  • 1 head green cabbage, sliced
  • 1 medium onion, sliced
  • salt and pepper

Directions

  1. 1
    Brown bacon in a dutch oven or large pan until crisp.
  2. 2
    Remove bacon and set aside to drain and cool.
  3. 3
    Place sliced onion in pan and top with cabbage and crumbled bacon.
  4. 4
    Cover and cook over medium to medium high heat until done to your likeing.
  5. 5
    Salt and pepper to taste.

Products Matching These Ingredients

More Recipes to Try