Southern Style Cornbread
7 ingredients
6 steps
Ingredients
- 16 ounces self rising cornmeal mix (1 lbs.)
- 4 tablespoons self rising flour
- 2 eggs
- salt
- pepper
- 3 tablespoons corn oil
- 1 12 cups milk
Directions
-
1Preheat oven to 425 degrees F.
-
2Beat together all ingredients.
-
3Mix in enough water to achieve a smooth consistency.
-
4Pour mixture into a 9 X 9 pyrex baking dish.
-
5Bake until crust is gloden brown.
-
6Butter and Enjoy!
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