Southwest Chicken

6 ingredients
6 steps

Ingredients

  • 4 boneless chicken breasts
  • 4 c. pineapple juice
  • 4 slices Provolone cheese
  • 2 c. shredded Cheddar cheese
  • 4 green onions, minced
  • 2 tomatoes, chopped

Directions

  1. 1
    Heat the oven to 350°.
  2. 2
    Place the chicken breast and pineapple juice in the roasting bag.
  3. 3
    Bake in the oven for 1 hour.
  4. 4
    Take the cooked chicken breasts out of the roasting bag and place on a cookie sheet.
  5. 5
    Put 1 slice of Provolone cheese on each chicken breast and sprinkle Cheddar cheese on each one.
  6. 6
    Place them in oven long enough for the cheese to melt.

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