Southwest Dip
10 ingredients
1 steps
Ingredients
- 2 cans black beans
- 2 cans whole kernel corn
- 1 can Ro-Tel tomatoes
- 1/2 Tbsp. minced garlic
- 1/4 c. chopped red onion
- 2 Tbsp. chili powder
- 2 Tbsp. chopped cilantro
- 1 Tbsp. cayenne pepper
- 1/2 Tbsp. Jane's Crazy mixed up salt or comparable
- 1/2 bottle red wine vinegar salad dressing
Directions
-
1Drain and rinse canned ingredients. Add all other ingredients. Mix well. Refrigerate overnight.
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