Soy Ginger Reduction
5 ingredients
1 steps
Ingredients
- 1/4 tablespoon light soy sauce
- 1/2 teaspoon each minced garlic and ginger
- 2 teaspoons sugar
- 2 tablespoons rice vinegar
- salt and pepper
Directions
-
1Set ingredients in a small saucepan, heat and reduce until syrupy; drizzle through a strainer, over tuna.
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