Soya Beancurd Pudding
6 ingredients
4 steps
Ingredients
- 6 1/4 tablespoons soybean Polleney, Powder
- 3 1/4 tablespoons sugar
- 4 tablespoons coffee mate powder
- 1 tablespoon jelly Instant
- 6 3/4 tablespoons water at room temperature
- 3 3/4 cups water
Directions
-
1Mix all ingredients with 100ml water .
-
2Boil 900ml water and pour mixture into it. Stir well until boiled.
-
3Pour mixture into cups or moulds and let it set. (do not stir)
-
4Chill pudding before serve.
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