Spa Soup

7 ingredients
4 steps

Ingredients

  • 1 large head cabbage, cut up
  • 1 bunch celery, including leaves
  • 4-6 large onions, cut up
  • 1 green pepper, including seeds
  • 1 qt. canned tomatoes
  • small amount brown rice (optional)
  • 1 qt. water

Directions

  1. 1
    Cut up cabbage, celery onions, peppers and put in large pan (Dutch oven size). Add 1 qt. water and simmer until vegetables are tender.
  2. 2
    Add tomatoes and cool.
  3. 3
    Store in refrigerator.
  4. 4
    Heat a bowl of soup anytime you feel hungry.

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